First measles death recorded in New York in 30 years

A deeply sad piece of news has come from the sports world: the 30-year-old footballer, Jesus de Miguel, has passed away. His death occurred after he received a severe blow to the chest from a goalkeeper, which led to cardiac arrest.

This tragic incident took place during a match held over the weekend. During the game, the Tenerife player, Jesus de Miguel, collided with the Endora goalkeeper, Jesus Owono. As a result of the collision, De Miguel suffered a serious chest injury. He was immediately taken to the hospital and admitted to the intensive care unit (ICU).

The situation was so critical that the match had to be stopped for extra time, and the game could not continue. Initially, the player's condition was assessed as critical. Later, the club reported that his condition worsened throughout the night. Ultimately, on Tuesday, November 3rd, at 8 am, he passed away.

CD Tenerife confirmed the death of its player via the social network X. The club posted: 'We are heartbroken, something is stuck in our throats, and we cannot believe this truth. CD Tenerife reports with deep sorrow that Jesus de Miguel Alameda passed away on Tuesday, November 3, 2026, at 8 am local time.'

Atlético de Madrid also expressed condolences, writing: 'We join in the mourning over the passing of Jesús de Miguel Alameda. We send our sincerest condolences to his family, friends, and all members and fans of @CDTOficial. Rest in peace.'

The death of Jesus de Miguel caused grief among many Spanish football clubs. Espanyol stated that it is extremely upset and shocked by this news, and expressed sympathy to De Miguel's family, loved ones, and CD Tenerife. Las Palmas also expressed regret over the player's death, sending its condolences to his family, friends, teammates, and everyone associated with Tenerife.

Furthermore, Atlético Madrid published a message of mourning, extending its condolences to Jesus de Miguel's family, friends, as well as the members and fans of CD Tenerife.

When a person feels down, there is often a craving for sweet, spicy, or fried foods. In such moments, chocolate, ice cream, pizza, and chips seem appealing, while vegetables or salad elicit less interest. This eating habit is known as 'comfort food.' However, the question remains open as to why people choose such products when sad, and whether there is a connection between emotional tension and the consumption of sweets or fats.

The answer to this question was found in a study published in the British Journal of Nutrition. The research was conducted among 1203 people in Great Britain. It was found that some people anticipate pleasure from certain products even before consuming them, and it is this anticipation that often prompts them to repeatedly reach for similar food.

Scientists showed participants photographs of 36 different products and drinks, including fast food, fruits, vegetables, chocolate, ice cream, cake, and packaged drinks. They then asked what feelings the thought of eating these products evoked in them, and everyone shared their experience. During the study, chocolate received a rating of 4.08, strawberries received 4.07, and cake received 3.99. Meanwhile, salad received a rating of 2.93, and boiled carrots received 2.96.

To understand this phenomenon, scientists referred to the 'Expectancy Theory.' According to this theory, our brain learns based on past experiences and begins to expect similar outcomes in the future. For example, if parents soothed a child with chocolate or candies when they cried in childhood, or if sweets were given after good grades at celebrations, the brain might associate these products with feelings of joy and comfort. Over time, this habit becomes ingrained. When a person grows up and experiences stress or sadness, the brain begins to prefer the same products, creating the feeling that some sweet or favorite dish will improve the mood.

According to this study, 54 percent of respondents reported eating more than usual when experiencing stress. Even if a person usually consumes a small amount of chocolate, under stress they start eating significantly more. Nevertheless, the study emphasizes that such overeating is not healthy. If excessive calories and sugar are regularly consumed during mental strain, the risk of weight gain and the development of metabolic diseases increases.

Before starting to eat, take a minute to pause. When the urge to eat chips or chocolate arises due to mental strain, ask yourself whether you are truly hungry or if you are trying to distract yourself from some problem. Try to reduce the consumption of such products and replace them with something healthier.

The Agency of Uzbekistan for the Development of Medical and Pharmaceutical Industry and the international company IQVIA held a meeting to discuss the possibilities of integrating digital solutions into the country's healthcare system.

Discussion on Digitalization Directions

The meeting took place in Tashkent, Uzbekistan, and was chaired by the Agency's Director, Abdulla Azizov. The main subject of discussion was the application of IQVIA's international experience in the field of Health Technology Assessment (HTA).

The parties also considered issues of medical data analysis and the creation of digital tools for monitoring the supply of medicines. Company representatives demonstrated implemented projects in various countries and presented the capabilities of their analytical platforms.

In particular, discussions concerned the use of data analysis to forecast treatment costs, track the condition of cancer patients, and increase transparency in the healthcare sector. Participants focused on developing joint initiatives, exchanging experience, and determining the next steps for implementing digital solutions in Uzbekistan.

The statement did not specify concrete timelines or details of potential projects.